Menu

Appetizers/snacks

1. Small Thai spring rolls - POPIR THOD
4 pcs homemade Thai spring rolls stuffed with chicken, carrots, cabbage, celery, cauliflower and glass noodles.
Served with a dip of sweet chili sauce.
45,-
1v. Vegetarian spring rolls - POPIR THOD
4 pcs homemade small Thai spring rolls stuffed with carrots, cabbage, celery, cauliflower and glass noodles.
Served with a dip of sweet chili sauce.
45,-
2. Tempura prawns - GUNG CHUP BANG THOD
6 pcs. crispy battered tiger prawns.
Served with a dip of sweet chili sauce.
55,-
3. Shrimp chips - KHAO KEAB KUNG
Served with a dip of sweet chili sauce.
29,-
4. Chicken skewers - SATÉ GAI
4 pcs. marinated in coconut milk, mild yellow curry, garlic, oyster sauce and soy sauce.
Served with a dip of peanut butter sauce.
55,-
5. Rice dough dumplings - WANTON THOD
6 pcs. crispy rice dough dumpling with shrimps, chicken, sesame seeds, carrots and garlic.
Served with a dip of sweet chili sauce.
45,-
6. Small spareribs - SEKRONG MOO THOD
Marinated in pepper, honey and soy sauce.
Served with a dip of sweet chili sauce.
55,-
7. Chicken wings - BIIK GAI THOD
Fried with pepper, honey and soy sauce.
Served with a dip of sweet chili sauce.
45,-
8. Tempura vegetables - PAK CHUP BANG THOD
Crispy battered vegetables.
Served with a dip of sweet chili sauce.
65,-

Salads

Chicken breast / tofu / pork tenderloin 79,-
Tiger prawns / beef filet 89,-
10. Traditional Thai salad - YAM 
With tomato, mild Thai celery, red onien, cucumber and cabbage mixed in a spicy chili marinade.
 
12. Glass noodle salad - YAM WUN SEN 
With red onion, tomato, mild Thai celery mixed in a spicy chili marinade.
 
11. Green papaya salad - SOM TAM 
With tomato, carrots strips, long green Thai beans, cashew nuts and salted peanuts mixed in a spicy chili marinade.
89,-

Fried noodles and fried rice

Chicken / vegetables / pork tenderloin / tofu
79,-
Tiger prawns / beef filet 89,-
13. Small fried rice noodles - PHAT THAI
In sweet soy sauce and egg.
With bean sprouts, carrots, cabbage, leek and salted peanuts.
 
14. Large fried rice noodles - PHAT SE EW
In sweet soy sauce and egg.
With cauliflower, cabbage, leek and carrots.
 
15. Fried egg noodles - PHAT MIE MOO DANG
Egg noodles fried in sweet soy sauce and egg.
With cabbage, leek, broccoli, carrots, cauliflower and bean sprouts.
 
9. Fried egg noodles - PHAT KEE MAO 
Egg noodles fried in sweet soy sauce.
With carrots, cabbage, spring onion, broccoli, cauliflower, garlic, chili and sweet basil.
 
16. Fried rice - KHAO PHAT
Rice fried in egg.
With baby corn, spring onion, sugar snaps, onion, carrots and tomato. Served with soy sauce.
 
17. Fried glass noodles - PHAT WUN SEN
Glass noodles fried in sweet soy sauce and egg.
With carrots, cabbage, onion, broccoli and cauliflower.
 

Soups with jasmine rice

Chicken breast 79,-
Tiger prawns 89,-
18. White creamy coconut milk soup - TUM KAH
Flavoured with lemon grass, galanga and lime leaves.
With mushrooms, tomato, cabbage and coriander.
 
19. Traditional spicy reddish soup - TUM YAM 
Flavoured with lemon grass, galanga and lime leaves.
With mushrooms, tomato and coriander.
 

WOK dishes with jasmine rice

Chicken / vegetables / pork tenderloin / tofu
89,-
Tiger prawns / duck breast / salmon / beef filet 99,-
20. Sweet and sour sauce - PHAT PRIEW WAN
Fried with pineapple, tomato, cucumber, onion, cabbage, suger snaps and spring onion.
 
21. Oyster sauce - PHAT NAM MAN HOI
Simple and delicate dish in gentle, salty oyster sauce with crispy onion, spring onion, bell pebber and mushrooms.
 
22. Soy sauce and garlic - PHAT PAK
Fried with sugar snaps, cauliflower, cabbage, carrots, baby corn and broccoli.
 
23. Garlic and pepper - PHAT KRATHIEM PRIK THAI
Fried with onion, bell pepper, carrots, mushrooms and coriander.
 
24. Cashew nuts - PHAT MET MAMUANG HIMAPHAM
Fried with broccoli, cauliflower, baby corn, pineapple, onion, garlic, bell pepper, sugar snaps and spring onion.
 
25. Soy sauce and ginger - PHAT KIENG
Fried with garlic, onion, bell pepper, broccoli, cauliflower, spring onion, mushrooms and baby corn.
 
26. Chili and garlic - PHAT GA PAU 
Fried with sweet basil leaves, onion, carrots, baby corn, bamboo shoots, green beans and bell pepper
 
27. Chili paste - PHAT NAM PRICK PAU 
Fried with broccoli, cauliflower, carrots, baby corn and bell pepper.
 
31. Red curry paste - PHAT PET 
Fried with green beans, bamboo shoots, onion, bell pepper, baby corn and chopped lime leaves.
 

Curry dishes with jasmine rice

Chicken / vegetables / pork tenderloin/ tofu
99,-
Tiger prawns / duck breast / salmon / beef filet 109,-
28. Yellow curry - GAENG KA RI
Mild curry mixed with coconut milk.
With carrots, broccoli, onion, spring onion, cashew nuts and cauliflower.
 
29. Green curry - GAENG KHIEW WAN
Mixed with coconut milk.
With bamboo shoots, Thai eggplants, baby corn, green beans, bell pepper and sweet basil.
 
30. Red curry - GAENG PET
Mixed with coconut milk.
With bamboo shoots, Thai eggplants, baby corn, green beans, bell pepper and sweet basil.
 
32. Panaeng curry - GAENG PANAENG
Mixed with coconut milk.
With green beans, bell pepper, carrots and baby corn.
 
33. Masamam curry - GAENG MASAMAM
Mixed with coconut milk.
With carrots, bell pepper, potato and cashew nuts.
 

Kids menu

Chicken breast / pork tenderloin 59,-
34. Fried rice - KHAO PHAT
Rice fried in egg.
With baby corn, spring onion, sugar snaps, onion, carrots and tomato. Served with soy sauce.
 
35. Fried small rice noodles - PHAT THAI
In sweet soy sauce and egg.
With bean sprouts, carrots, cabbage, leek and salted peanuts.
 

Accessories

Jasmine rice 15,-
Sweet chili sauce 7,-
Peanut sauce 7,-
Spicy chili sauce 7,-
Cashew nuts 15,-
Soy sauce 7,-

Drinks

Mineral water - 0.5l 15,-
Soft drinks - 0.33l 16,-
Soft drinks - 0.5l 22,-
Soft drinks - 1.5l 35,-
Beer, various from 16,-
Red wine and white wine - 18,7cl 28,-
Red wine and white wine - 0.75cl from 79,-
Søborg
Søborg Hovedgade 62, 2860 Søborg  Tlf: 26 78 40 00

Åbningstider
Mandag-Torsdag 16-22
Fredag-Søndag og Helligdage 12-22
  Christianshavn
Torvegade 16, 1400 København K Tlf: 28 11 40 00

Åbningstider 
Mandag-Fredag 11-22
Lørdag-Søndag og Helligdage 16-22

   Gentofte
Gentoftegade 49, 2820 Gentofte  Tlf. 28 25 49 49

Åbningstider
Mandag-Fredag 11-22
Lørdag-Søndag 12-22 og Helligdage

 
         
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